Published by National Meat Inspection Service(NMIS) on July 26, 2021.
Requested from NMIS by R. Polangco at 04:44 PM on
July 26, 2021.
Purpose: Research on Cold Chain
Date of Coverage: 01/01/2020 - 01/01/2021
Tracking no: #NMIS-065444549739
R.POLANGCO
July 26, 2021, 4:44 p.m.
Hi,
May I ask the validity of the following certificate your agency issues to meat establishments and their related facilities?
1. Certificate of Compliance for Structural Requirements for New and
Upgrading
2. Meat Exporter License (including its fees)
3. Meat Inspection Certificate (for Cold Storage Warehouse)
Thanks!
K.VILLAR
May 8, 2023, 10:34 a.m.
May 8, 2023
Dear Renzo Polangco,
I refer to my letter of July 26, 2021, 04:44:20 PM about your request under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Validity.
In this regard, may we confirm if your requested information is still needed? If yes, we are glad to process your request as soon as possible. Please let us know.
You may use the reply function on the eFOI portal at http://www.foi.gov.ph/requests/aglzfmVmb2ktcGhyHgsSB0NvbnRlbnQiEU5NSVMtMDY1NDQ0NTQ5NzM5DA, for request with ticket number #NMIS-065444549739, to respond.
During the period of us awaiting your reply, your request will be put on hold. If we do not receive a response on or before July 31, 2023, 02:33:39 AM, your request will be closed.
We hope to hear from you at the soonest possible time.
Thank you.
Respectfully,
FOI Officer
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