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Date: Nov. 14, 2018, 12:46 a.m.

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Date: 2018-11-14 07:04:46.000000

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Date: 2018-11-22 11:44:08.000000

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Report on Sugar and Sweetened beverage Excise Tax Train law

Published by Department of Finance(DOF) on Nov. 14, 2018.
Requested from DOF by M. Nuruddin at 12:46 AM on Nov. 14, 2018.
Purpose: Research
Date of Coverage: 01/01/2017 - 01/01/2018
Tracking no: #DOF-393402277184

M.NURUDDIN Nov. 14, 2018, 12:46 a.m.

Hi! I would like to request the report DOF submitted to the congress with regards to SSB Excise tax of train law.

R.REYES Nov. 14, 2018, 7:04 a.m.

November 14, 2018 Dear Mardheeya, Thank you for your request dated Nov 14, 2018 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Report on Sugar and Sweetened beverage Excise Tax Train law. We received your request on Nov 14, 2018 and will respond on or before Dec 05, 2018 12:46:07 AM, in accordance with the Executive Order's implementing rules and regulations. Should you have any questions regarding your request, kindly contact me using the reply function on the eFOI portal at https://pcoomaster10182017140000-dot-efoi-ph.appspot.com/requests/aglzfmVmb2ktcGhyHQsSB0NvbnRlbnQiEERPRi0zOTM0MDIyNzcxODQM, for request with ticket number #DOF-393402277184. Thank you. Respectfully, Rhodora Reyes FOI Officer

A.SARMIENTO Nov. 22, 2018, 11:44 a.m.

November 22, 2018 Dear Mardheeya Nuruddin, Greetings! Thank you for your request under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch. Your request You asked for Report on Sugar and Sweetened beverage Excise Tax Train law. Response to your request We were able to determine that this particular information is already available online. You may retrieve your requested information from http://www.dof.gov.ph/taxreform/index.php/downloadables/. For additional information, you may get in touch with this unit of the DOF: Name : Elsa P. Agustin Designation : DIRECTOR IV Address : 4th Floor, DOF Bldg., BSP Complex, Roxas Blvd., Manila, 1004, Philippines Telephone No. : (632)526-0607 Email : [email protected] Thank you.

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