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Date: Feb. 24, 2019, 4:55 p.m.

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Date: 2019-02-26 18:12:25.000000

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Date: 2019-03-12 13:06:06.000000

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Meat Processing Industry Statistics

Published by Philippine Statistics Authority(PSA) on Feb. 24, 2019.
Requested from PSA by J. Jalalon at 04:55 PM on Feb. 24, 2019.
Purpose: Academic Research Requirement
Date of Coverage: 01/01/2013 - 01/01/2019
Tracking no: #PSA-042337082813

J.JALALON Feb. 24, 2019, 4:55 p.m.

1) Statistical data for Supply and Demand of Processed Meat Products in the Philippines (2013-2018) 2) Market segmentation of Processed Meat Products (Nationwide and/or Regional) (2013-2018) 3) If there is a need to specify, processed meat products include: Sausages, hot dogs, salami Bacon, ham Corned beef Smoked meat Canned meat Thank you! Looking forward to your favorable response.

S.NISPEROS Feb. 26, 2019, 6:12 p.m.

February 26, 2019 Dear Jeanette Vivien, Thank you for your request dated Feb 24, 2019 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Meat Processing Industry Statistics. We received your request on Feb 24, 2019 and will respond on or before Mar 15, 2019 04:55:59 PM, in accordance with the Executive Order's implementing rules and regulations. Should you have any questions regarding your request, kindly contact me using the reply function on the eFOI portal at https://www.foi.gov.ph/requests/aglzfmVmb2ktcGhyHQsSB0NvbnRlbnQiEFBTQS0wNDIzMzcwODI4MTMM, for request with ticket number #PSA-042337082813. Thank you. Respectfully, KMCD FOI Officer

N.PEREZ March 12, 2019, 1:06 p.m.

March 12, 2019 Dear Jeanette Vivien Jalalon, Greetings! Thank you for your request dated Feb 24, 2019 04:55:59 PM under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch. Your Request You asked for Meat Processing Industry Statistics. Response to Request We were able to determine that this particular request is the same as that of request with Tracking no: #PSA-347882769680. We would love to hear your Feedback so we can improve our services. Kindly fill out the PSA Customer feedback form from this link: https://goo.gl/forms/J8QrjkKm0ui9zB9n1 Thank you. Respectfully, Edwin U. Aragon OIC-ANS, ITDS

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