Published by Technical Education and Skills Development Authority(TESDA) on Nov. 1, 2021.
Requested from TESDA by R. Ancajas at 01:16 PM on
Nov. 1, 2021.
Purpose: Thesis Data Gathering
Date of Coverage: 11/01/2021 - 11/01/2021
Tracking no: #TESDA-290443428170
J.NIVADO
Nov. 1, 2021, 1:16 p.m.
Hi! I would like to request information regarding:
1. Number of culinary students in TESDA
2. Other information regarding the Food and Beverage Services NC II course
R.REGIONAL OFFICE
June 2, 2022, 3:04 p.m.
June 2, 2022
Dear Jamie Rizz,
Thank you for your request dated Nov 01, 2021 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Information about culinary course.
We received your request on Nov 01, 2021 and will respond on or before Nov 22, 2021 01:16:28 PM, in accordance with the Executive Order's implementing rules and regulations.
Should you have any questions regarding your request, kindly contact me using the reply function on the eFOI portal at https://www.foi.gov.ph/requests/aglzfmVmb2ktcGhyHwsSB0NvbnRlbnQiElRFU0RBLTI5MDQ0MzQyODE3MAw, for request with ticket number #TESDA-290443428170.
Thank you.
Respectfully,
REG IV-A Regional Office
FOI Officer
C.MA. LAURA HERNANDEZ
June 22, 2022, 10:46 a.m.
June 22, 2022
Dear Jamie Rizz Nivado,
I refer to my letter of Nov 01, 2021 01:16:28 PM about your request under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Information about culinary course.
In order for us to work further on your request, we need more information from you regarding your query. Your request was posted in 2021. It would be helpful to know if you still want to proceed with your request so we can provide you the data needed. You may use the reply function on the eFOI portal at https://www.foi.gov.ph/requests/aglzfmVmb2ktcGhyHwsSB0NvbnRlbnQiElRFU0RBLTI5MDQ0MzQyODE3MAw, for request with ticket number #TESDA-290443428170, to respond.
During the period of us awaiting your reply, your request will be put on hold. If we do not receive a reply on or before Sep 14, 2022 02:45:23 AM, your request will be closed.
We hope to hear from you at the soonest possible time.
Thank you.
Respectfully,
CENTRAL OFFICE - Planning Office - Ma. Laura Hernandez
FOI Officer
C.MA. LAURA HERNANDEZ
May 16, 2023, 11:52 p.m.
May 16, 2023
Dear Jamie Rizz,
I refer to my letter of Jun 22, 2022 about your request under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch, for Information about culinary course. In particular, I had requested specific information for you to clarify upon in order for us to proceed with the request.
As we have not received a reply within the 60-day working period since the letter requesting for clarification was sent out, we regret to inform you that this request will be closed as of Sep 14, 2022.
You may wish to submit a new request describing the specific information you are looking for, and we will be able to consider it under the guidelines as stated in Executive Order No. 2.
Your right to request a review
If you are unhappy with this response to your FOI request, you may ask us to carry out an internal review of the response by writing to or visiting our central office. Your review request should explain why you are dissatisfied with this response, and should be made within 15 calendar days from the date when you received this letter. We will complete the review and tell you the result within 30 calendar days from the date when we receive your review request.
If you are not satisfied with the result of the review, you then have the right to appeal to the Office of the President under Administrative Order No. 22 (s. 2011).
Thank you.
Respectfully,
CENTRAL OFFICE - Planning Office -
FOI Officer
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