You have submitted an FOI request
Date: Feb. 20, 2020, 11:07 a.m.
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Your request was denied
Date: 2020-02-24 14:55:49.000000
How was your request?
Published by University of the Philippines Los Banos(UPLB) on Feb. 20, 2020.
Requested from UPLB by R. Mangubat at 11:07 AM on
Feb. 20, 2020.
Purpose: Student undergraduate research and development
Date of Coverage: 01/01/2005 - 02/20/2020
Tracking no: #UPLB-519521569894
Hello! I would like information regarding the Enzymatic extraction of essential oils from calamansi (Citrus microcarpa Bunge) rind using pectin by Espino, T.M. Ibaban, M.L.P. Arevalo, R.E. Tambalo, R.D. et al. and published in 2005 Specifically, I would like a copy of such document. I am a student of the University of San Carlos in Cebu and I would like to use this as reference and related literature for our undergraduate conceptual process design capstone project.
24 February 2020 Mr. Robin Geiger Mangubat [email protected] Dear Mr. Mangubat, This refers to your request dated 20 February 2020 under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch. You asked for a copy of a document regarding the Enzymatic extraction of essential oils from calamansi (Citrus microcarpa Bunge) rind using pectin by Espino, T.M. Ibaban, M.L.P. Arevalo, R.E. Tambalo, R.D. et al. and published in 2005. The purpose for your request is for an undergraduate conceptual process design capstone project. We are constrained to DENY your request as the same requires us in effect to perform research services for you and therefore your request falls outside the ambit or purview of the above-mentioned E.O. and the Constitutional provision that it seeks to implement. Thank you. Respectfully, FOI Receiving Officer