Department of Agriculture(DA)

November 4, 2019 Dear Mark Amor, Greetings! Thank you for your request dated Nov 01, 2019 02:03:01 AM under Executive Order No. 2 (s. 2016) on Freedom of Information in the Executive Branch. Your Request You asked for Dry and Cold Storage Permitting and accreditation. Response to Request Your FOI request is approved. I enclose copies of the information you requested. For more information, please contact Bureau of Plant Industry for vegetables and fruit thru Ms. Lolinnie A. Eugenio Information / Computer Section at 8353-6976 National Meat Inspection Service for meat products thru DR. MAGDIWANG S. CRUZ OIC Chief, Accreditation and Registration Division [email protected] [email protected] (02) 892-479-80 local 122/123 Bureau of Fisheries and Aquatic Research at +63(2)929-9597; 929-8074 or [email protected] Your right to request a review If you are unhappy with this response to your FOI request, you may ask us to carry out an internal review of the response by writing to Secretary William D. Dar. Your review request should explain why you are dissatisfied with this response, and should be made within 15 calendar days from the date when you received this letter. We will complete the review and tell you the result within 30 calendar days from the date when we receive your review request. If you are not satisfied with the result of the review, you then have the right to appeal to the Office of the President under Administrative Order No. 22 (s. 2011). Thank you. Respectfully, AFID FOI Receiving Officer